Fall Sangria
INGREDIENTS:
1 bottle (750 mL) Hard Truth Cinnamon Vodka
2 bottles (750 mL each) Oliver Sweet Red wine
12½ oz. POM Wonderful pomegranate juice
1 Apple, cubed
3 Oranges, sliced
12 Cinnamon sticks
Apple cubes, to garnish (optional)
CRAFT:
1. Add orange slices to large serving vessel, and muddle slightly.
2. Add remaining ingredients, stir gently to mix, cover, and refrigerate for at least one hour before serving.
3. Serve chilled or over ice in stemless wine glasses, with three apple cubes picked together as garnish.
