INGREDIENTS:
2 oz. Hard Truth Cinnamon Vodka
½ oz. St. George spiced pear liqueur
½ oz. Fresh lemon juice
½ oz. Cranberry juice
¼ oz. Honey simple syrup
CRAFT:
- Chill coupe glass.
- Add all ingredients to shaker; top with ice; shake until chilled.
- Double strain into coupe glass.
- Rim glass and stem with lemon peel.
- Float lemon peel to garnish.