Cocktail of the Month
RASPBERRY CHOCOLATE TRUFFLE
INGREDIENTS:
- 2 oz. Hard Truth Cinnamon Vodka
- ¼ oz. St. George Raspberry Liqueur
- 1 packet Hot cocoa powder
- Hot water, to top
- Whipped cream and chocolate syrup, to garnish
CRAFT:
- Add Hard Truth Cinnamon Vodka, raspberry liqueur, and hot cocoa powder to mug.
Top with hot water, then stir until combined.
Top with whipped cream and a drizzle of chocolate syrup to garnish. Enjoy!
Description
This decadent hot cocoa featuring Hard Truth Cinnamon Vodka and St. George Raspberry Liqueur is better than a box of chocolates!
